REEDS BROOK MIDDLE SCHOOL
Kitchen Manager/Head Cook
Reeds Brook Middle School has an opening for a Kitchen Manager/Head Cook. The right candidate will lead and participate in the operation of the school kitchen/cafeteria at Reeds Brook Middle School. Supervision of 2-3 staff members will be required. They will be responsible for preparing and serving students attractive and nutritious meals while providing a welcoming and positive atmosphere for our students. Experience with large volume cooking is a must. They will work closely with the School Nutrition Director to implement department initiatives which align with the District’s strategic plan.
Monday – Friday, 6:00 am - 2:30 pm
Full-time, school-year position
Salary is commensurate with experience
Excellent benefit package
To apply, please submit the Non-Teaching Application to the Superintendent of Schools. Applications can be found on the district’s website www.rsu22.us.
Criminal History Record Check required through the Maine State Dept. of Education is required for employment.